
This Giant Kielbasa Helped a Michelin-starred Restaurant Start Buying Whole Animals - Prime Time
- Apr 9, 2018
- 444 070
- 4 288
Is this sausage crying cheese?
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On this episode of Prime Time, Ben Turley and Brent Young, owners of The Meat Hook in Brooklyn, hang out with their old friend Paul Wetzel, the master charcuterie at Gramercy Tavern. Paul explains to the guys how value-add products like the giant kielbasa were crucial in the creation of Gramercy's whole animal program.
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Leftside085 hours ago
this guy creepy
Fatty2Natty6 hours ago
That guy with a mustache, the cringe is real. First the horoscope, then the dainty shoulder touch. Behold the future of masculinity
Roy Alexander Dahmen11 hours ago
This is junkfood. Freshly made, yes... But Michelin? lol, don't be silly
Jay Gee.Day ago
looks like that kielbasa has tapeworms....
Kriste IsopahkalaDay ago
I know these two guys are hipstering SO HARD, but their looks really don't fit them.
Shannon OlivasDay ago
Bukkake Kielbasa
Davey2 days ago
looks like a creampie somehow
Davey2 days ago
disgusting
TyrionDies2 days ago
Why do I feel that orange zest would go great as part of the ingredients?
Philippe Marchant2 days ago
that looks awful.
Nick K2 days ago
great meats turn man into manchildren :)) (myself included)
burgel182 days ago
i dont know, but kielbasa in poland looks different
SuperScience2 days ago
The video was good up until the horoscope crap. Weird...
ME22 days ago
am i the only one who saw matt damon in the kitchen?
John W2 days ago
The kielbasa looks like a perinatal abcess 😳
Sam Kersebet2 days ago
I WANT SOME
md2888883 days ago
dude with the mustache is suuuper creepy
Yuki Yamamoto3 days ago
chuju złoty to nie jest kiełbasa
Sky Goer3 days ago
Wasnt sure what the mood they were trting to set here was
yunglias3 days ago
is that aged waygu??
much wow4 days ago
People, this sausage looks and must taste awesome, some respect please. :
John Kravich4 days ago
My mouth is watering
Tai Jay5 days ago
They're pronouncing it wrong
pawloiox25 days ago
Fun fact: kielbasa is actually sausage in Polish
M Ouija5 days ago
I'm not sure how or why this is a kielbasa, as opposed to any other kind of sausage. It looks more like a cheese filled bologna or wurst to me. As a 100% Polack, I've never seen a kielbasa that looked anything like this, both externally and internally. Kielbasa is chunky looking on the inside, uses natural casing about 3cm (1.25 inch or so) in diameter and usually comes in a horseshoe shape when you get it from an authentic Polish butcher.
Tanvir Ahmed5 days ago
this is A very nice video
jem Ogn5 days ago
Porn.😍
Daniel Z5 days ago
It looks awful... That's not a proper texture for kielbasa!
Gasper Erjavec5 days ago
Kielbasa=klobasa slavs will get it
Ismadi Hatra5 days ago
That chef 1:00 he's from fight club.
John Smith5 days ago
3:11 why are grown men reading that bolonga
1lapmagic5 days ago
Would be better with a different host than Eddie Mercury over here.
Herp the derp !5 days ago
Beef milk
Dennis Tzo5 days ago
It is колбас.
Oskar Ostapowicz5 days ago
It's Kiełbasa. Polish 101.
nickodevoe15 days ago
Mustache guy is an idiot
David Welty5 days ago
This guy also makes a wicked pretzel.
R O M C H O M P A6 days ago
take the bones out of sausage
Chang Yang6 days ago
The chef and the guy with the pornstache needed a room
Holden H6 days ago
These interviewers suck
LtChicken6 days ago
I bet your editor had a fun time with this audio mixing!
John Magus6 days ago
That hug was amazing.
Robert Schuster6 days ago
That slice they had was what $25.00 worth?
Baco_6 days ago
Jesus that looks disgusting
Darek Markiewicz6 days ago
Is there a vegan version?
alzheimers thirdson6 days ago
just here for the pedo-stash comments...
Krzysiek Walentkowski6 days ago
Guys, I’m sorry to tell that, but using name „kiełbasa” for this product, feels a little bit offensive for me as a Polish guy ;D Let’s just agree to call it „fancy waguy sausage”. It’s someting like adding grated cheese at the top of hash browns and calling it „pizza”. Have a nice day!
JP36 days ago
r.i.p.
Fifth House6 days ago
Wouldn't be a video about giant kielbasa without the flirting.
Ryan Beeton6 days ago
Wagyu not wagu
Lukas Mueller6 days ago
Y'all are wild for wanting a meme host instead of 2 actual good ones
F T6 days ago
Why they hitting on each other mid sausage making lol
Gabriel_89_916 days ago
Once I realised it was cheese melting I thought it looked delicious
doger riders6 days ago
old hipsters.
Adam Kopysc6 days ago
Calling that kielbasa should be illegal.
Fulckan Unturned6 days ago
Can I put a vegans arm in there
keeponrockin6 days ago
Looks delicious
Louis Vargas6 days ago
What happened to the pretentious host
Syke7 days ago
pensavo fosse mortadella
Hermit Wizard7 days ago
I like to imagine the juice coming out is vegan tears.
Ted Esparza7 days ago
The moment they started talking about horoscopes they lost me.
Andres Dow7 days ago
makes me cringe to see 3 grown men, unironically talk about their horoscopes. The mustache man has the estrogen of a pregnant sow/
picksensd7 days ago
Kiełbasa is "sausage" in polish language. Greetings from Poland.
Alexander Iveson7 days ago
weird.
Drugsanddragonslul7 days ago
Норм колбаска такая
The Happy Frog7 days ago
KAL BA SA
Emperor John7 days ago
Approved by half Polish gopnik !
cherwally7 days ago
Big nope, looks gross...no more texture after you turn all that beef in a kind of puree:( Adding cheese inside a sausage makes my stomach hurt. Damn! Waste of Wagyu beef and turning in a very unapetising kida sausage! Dont get me wrong, i love smoked sausages and most types of smoked meat products but...where the heck is the texture anymore? And dont tell me is the melted cheese that adds value on Waygu lol! Cooks are so bored nowdays if they dare to serve such a mess.
Donquixote Momonosuke 22237 days ago
someone creampied the sausage
jade19857 days ago
Mixing wagyu with 30% pork fat? LOL. That's not real wagyu. No real chef that knows wagyu would ever mix such high quality beef.
urdnal7 days ago
0:40 So close to perfect pronunciation. Just change that "l" sound to a "w" sound and you're golden.
Ramhams13377 days ago
so how much does a badboy like that go for?
Denisowator7 days ago
That looks like a severe case of acne. D;
Ahmed Al Mulla7 days ago
Is the guy with the mustache DrDisRespect ?
Akatsuki7 days ago
The Tightest Sausage Ever...
quito7877 days ago
that bit with the horoscope kinda ruined it
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commit x2 days ago
I honestly thought he was hitting on him LOL threw me off a bit
Daniel Dionne4 days ago
Atleast they were acknowledging how ridiculous horoscopes are.
Afazeria Era7 days ago
Stop calling mortadela/parówka a kiełbasa. It's a crime. Come to Poland and see real kiełbasa.
AgentFowler7 days ago
When she says shes on birth control 7:37
Combine7 days ago
328 vegans
Ty TheDM7 days ago
Mustache dude is hilarious!
legit booty297 days ago
you could use slices of that sausage as a horror movie prop for festering body parts
Eric Valor7 days ago
I LOVE kielbasa! On our annual November pheasant hunting trips we would pack a few liverwurst sandwiches each and usually 1-2 kielbasa sandwiches, each with fat chunks of Jarlsberg and pepper jack, Dijon and horseradish or spicy brown mustard, and fresco raw spinach leaves. In the cold and mud of harvested corn and alfalfa fields you burn a tremendous amount of calories. So you can easily pound 3-4 sandwiches, and small bag of fritos (sometimes done into chili with a warmed up can of Stagg's meat and beans), and a couple Cokes and water from a few bottles of Arrowhead from just north of us. When cold and exhausted, there's nothing like fatty protein to recharge the batteries. I would see guys who picked up a bag of mcburgers on the way in and would be gassed by 2 when their carbohydrate-laden mcgarbage totally evaporated. Rookies. The afternoon is when the birds move around so we can walk the roads along the cotton fields and look down the rows for pheasant-size shapes crossing rows. The sausages would last all the way home and while I cleaned the birds for cooking. We also used everything, either fried, baked as stuffing, or stewed. People forget how good offal is. I would be sure to fry up a little for my dogs because they are family too.
Tommy Podzielinski7 days ago
I’d rather have the kielbasa from a local Chicago deli with a polish grandma selling it to you
Robert Cordy7 days ago
Less scorpio more meat,,,,, ,almost stoped watchuing
Niubility7 days ago
I prefer Käsekrainer or Bernerwürstl.
vollsticks7 days ago
Cheesy sausage. Genius
AntonioKowatsch7 days ago
I don't understand why people keep saying that the thumbnail was disgusting. WTH?!
TherealGeorgeSt-Pierre7 days ago
:o omg that looks good just the thumbnail!!
Tom Smith7 days ago
bow finger!!!
Talay Erol7 days ago
sucuk lan bu
shuttze7 days ago
simmilar to mortadella
Julian A7 days ago
Why did they use wagyu beef if they're making kielbasa with it? They can just control the fat content of the kielbasa by using different cuts of beef with different fat content and achieve the same fat-protein ratio in the kielbasa
YUP IM DESTROYING7 days ago
The non meat eaters is very mad mad right now
Yolo Swag8 days ago
The thumbnail looks like someone busted a load
GRABA858 days ago
Polish kiełbasa has much more pronounce chunks of meat and fat (after mincing it one time it was about right). Finished product looks like structure-less baloney or shitty British bangers. I might be wrong but I feel like the meat was wasted.
Robbie M8 days ago
I bet its a whole helluva lot better than Walmarts! lol
Jeremy Shartzer8 days ago
Is that Biff from Back to the Future?
NBA THE KiD8 days ago
mreporter.net/v/video-yIaKHw5mkw8.html
Modestoney8 days ago
oida, des i afoch a mischung aus eitriga und käsleberkäs
Zahrul38 days ago
Stupid question, but what difference would Wagyu beef add to a processed meat product (ie. sausage)?