The Fluffiest Pancakes You'll Ever Eat


  1. rose genova

    rose genova6 hours ago

    MReporter recommended this to me. Too bad i hate the taste of pancakes.

  2. Michelle Adame

    Michelle Adame7 hours ago

    Pro tip: Weigh the darn ingredients. :-)

  3. LauriraDog

    LauriraDog14 hours ago

    Now a recipe for motor oil? xD

  4. Stewie Zhou

    Stewie Zhou15 hours ago


  5. MrDrTray

    MrDrTray16 hours ago

    Everyone who left a negative comment is out of their mind. These things are fluffy af and taste great. You did that shit wrong if you don’t like it. And for those who says it’s too much work then go to McDonald’s

  6. Antikfone 1

    Antikfone 119 hours ago

    I have them more fluffy.

  7. Mil-uhh?

    Mil-uhh?20 hours ago

    In Norway we eat really thin pancakes, almost like crêpes, but not really (you'll understand when you taste and see them). It is usual to have brunost, spread butter, sugar (and cinnamon/lemon juice) or jam on them, and we roll them up and cut them up into small bite size pieces. Seeing these thick and fluffy pancakes are so unusual for me, and I've got to say I prefer the Norwegian way.


    TURnKEYiNK22 hours ago

    Any pro tips on preventing melted butter from congealing, when added to milk? Milk that isn’t so warm it’ll cook the egg yolks?

  9. Majida Saaddine

    Majida SaaddineDay ago

    Thank you about all your recipes. But why you don't right the ingredients in the box ?

  10. Magickiler

    MagickilerDay ago

    This is NOT a good recipe, it’s too much milk, too salty, too much eggs. I had to add more milk and flour to even it out.

  11. Milford Cubicle

    Milford CubicleDay ago

    I'm starting to understand why Americans are so fat

  12. Clare Moloney

    Clare MoloneyDay ago

    I rember I once put a tad too much oil to the pan and the pancakes actually did taste like donuts. They were actually quite nice.

  13. Donna Narine

    Donna NarineDay ago

    Hi there I just make my pancakes it came out real fluffy thank you, I am not going to buy the box anymore no need to,

  14. Megan Wegert

    Megan WegertDay ago

    Them complete recipe done perfectly me how do I set the oven timer

  15. Godtheson Thomas

    Godtheson ThomasDay ago

    Hello high cholesterol 🤗

  16. Emily Cockerham

    Emily CockerhamDay ago

    It's such a good recipe! I tried it, and LOVED it! My only critique is that the butter is a tiny bit overpowering, and it's a little hard to taste the other flavors. Other than that though, they were delicious!♥️

  17. Maria Rebecca

    Maria RebeccaDay ago

    Note to self : don’t watch this when you’re hungry

  18. Adelina Cazacutu

    Adelina CazacutuDay ago

    No offence but I will just use my usual recipe. They don’t look or taste they absolute best.

  19. B T

    B T2 days ago

    and die from heart attack before you see 60.

  20. Daryl Headley

    Daryl Headley2 days ago

    It's probably easier to cook meth than these pancakes!!

  21. greenlizardballs

    greenlizardballs2 days ago

    "the best" because its balls deep in butter

  22. Shawn M

    Shawn M2 days ago

    Dont use a pan, use an electric grill. Have for the last 40 years, makes them perfect every time. No need for oil or butter or any extra fat and I can do six pancakes at a time.

  23. Shawn M

    Shawn M2 days ago

    Did not like this recipe at all.

  24. damienlahoz

    damienlahoz2 days ago

    one more pro tip, dont over cook your pancakes like they do in this video, cook at higher temp, flip em still wet, they will rise quickly and once they do take em off. remember, you are making a stack, residual heat will carryover and your pancakes will be dry

  25. The Guy in the Chair

    The Guy in the Chair2 days ago


  26. Purple Gup

    Purple Gup2 days ago

    Baking soda apparently tastes like aluminium foil. At 1:20 she says that.

  27. Sheza Asim

    Sheza Asim2 days ago

    Give a recipe for perfect crepes (British pancakes)

  28. Drex Connor

    Drex Connor3 days ago

    Fuck you now I'm hungry

  29. Vasiliy Manastyrly

    Vasiliy Manastyrly3 days ago

    Can I use honey instead of sugar?

  30. Monv44

    Monv443 days ago

    just add a _s t i c k_ of _b u t t e r_ no one has to know its a dish for _y o u r s e l f_

  31. MrTBSC

    MrTBSC3 days ago


  32. little.kawaii.mousey

    little.kawaii.mousey3 days ago

    pRo TiP

  33. Abhishek Pawar

    Abhishek Pawar3 days ago

    Too much BUTTER

  34. SunKissNicole

    SunKissNicole4 days ago

    Too much work. Get the box of buttermilk pancake mix 😏

  35. Heather Sawyer

    Heather Sawyer4 days ago

    *just uses pancake mix instead*

  36. LudicrousTuber

    LudicrousTuber4 days ago

    Can I put bacon on it

  37. unterstrich

    unterstrich4 days ago

    I don't want pancakes with flour pockets . That sounds pretty gross

  38. LaurDIY unicorn

    LaurDIY unicorn4 days ago

    I love you and i hate you cause now im hungry lol

  39. Edvard Bungum

    Edvard Bungum4 days ago

    You should rename this video to : the fluffiest pancakes you will most likely never eat

  40. Jesús •

    Jesús •4 days ago


  41. RhymeOfTheAncient Sub-Mariner

    RhymeOfTheAncient Sub-Mariner5 days ago

    5:45 first, thank you guys sooo much for this. second, what do I do if I legit want 2 pancakes and not several hundred? besides find a breakfast partner which isn't ever gonna happen?

  42. Lisa da evil maknae

    Lisa da evil maknae6 days ago

    Thicc ( ͡° ͜ʖ ͡°)

  43. Islander Squad

    Islander Squad6 days ago

    My dad makes the best pancakes in my opinion but he forgot the recipe and he didn’t wrote it down


    GESSRDOESGRAFF6 days ago

    The Betty Crocker recipe is the best

  45. Everything Fandom Edits

    Everything Fandom Edits6 days ago

    But what would happen if you add pumpkin spice

  46. Maryam Shah

    Maryam Shah6 days ago

    Playback speed at 0.5 she sounds high 😂

  47. Reuben KS

    Reuben KS6 days ago

    Can I use normal milk instead of whole?

  48. ChiTwn Juggalo

    ChiTwn Juggalo6 days ago

    I appreciate the breakdown to make these "perfect" pancakes but damn, I want pancakes now not in 7 hours

  49. Melissa Glover

    Melissa Glover6 days ago

    I cant stress enough how good this recipe is i tried it and I'm so glad I did fluffy light delicious thank you tasty 😁😁😇!

  50. Yasmine ياسمين S.

    Yasmine ياسمين S.6 days ago

    Very work intensive :/

  51. phát ngô

    phát ngô6 days ago

    I just hated that she said too much, give tell the damn essential information

  52. Liam Whitechapel

    Liam Whitechapel7 days ago

    Who on Earth can afford 700 calories for 3 pancakes with butter and syrup I say do yourself a favor people you want pancakes Aunt Jemima

  53. mnca90vlogs

    mnca90vlogs7 days ago

    My people eat thic pancake with cheese in the middle or peanutbutter.

  54. xXPotatoBudXx N

    xXPotatoBudXx N7 days ago

    Lol my mom bought a pancake mix that’s twice as fluffy as these

  55. Noob

    Noob7 days ago

    Why say flour when you can say flower

  56. Sir Fredrick Eggenhauser

    Sir Fredrick Eggenhauser7 days ago

    nahnah, doesn't have to be this complicated; use this recipe instead 1 1/2 cup flour 3tsp baking soda (it doesn't taste like aluminum -_-) 1 tsp salt 1 1/2tbsp sugar 1 egg 3 tbsp melted butter 1 cup milk 2 tsp vanilla extract mix but don't over mix, let sit for 5 minutes, cook, these will be the best pancakes you're welcome.

  57. Michael Stanwyck

    Michael Stanwyck7 days ago

    Not a great idea to let quickbread batter sit for any amount of time. The reaction of baking soda with acid happens immediately. 15-30 minutes later, you’ll have lost all the benefit. Some baking sodas are “double actions,” i.e. they rise with both the addition of moisture (the cream of tartar in the powder is the acid) and then the application of heat. Waiting means you only get the second benefit. Gotta get those cakes on the griddle ASAP after adding liquid!

  58. George Ziadeh

    George Ziadeh7 days ago

    The most absurdly terrible pancakes I have ever had.

  59. IMS // I Make Stuff

    IMS // I Make Stuff8 days ago

    Everyone is talking about other stuff while I'm at the corner thinking about 0:35 "thicc"

  60. Rytis Rytis

    Rytis Rytis8 days ago

    You dont need a hand mixer to whip egg whites i usually whip with a whhhhhisk

  61. Patricia Graham

    Patricia Graham8 days ago

    Hey Tasty! Love your videos, so informative! Can you make one for chicken scampi like they make at Olive Garden?? Thanks!!

  62. forcommenting

    forcommenting9 days ago

    They're pouring so much syrup all over them because they're tasteless. All of TASTY'S recipes are super bland. To try to make up for that they sometimes, like in this pancake recipe, use WAY too much salt. I am not afraid of salt. But ya gotta know tha tsalt does not automatically equal flavor. Do over!!!

  63. Tan Tran

    Tan Tran9 days ago

    *T H I C C*

  64. Maria Jensen

    Maria Jensen9 days ago

    what the heck is buttermilk??

  65. Soraia Juma

    Soraia Juma9 days ago

    Guys...literally i made by accident too many banana pancakes with this recipy and they almost didnt fit in two large plastic contaners or taparueres and I started to regret making that much because there are ONLY three people living in my house but when i came home the Next day, my brother and Mother had already eaten all of them!!!!

  66. can t.

    can t.10 days ago

    No Wonder why all americans are obese

  67. Iced Tea

    Iced Tea10 days ago

    i totally have time to wait for 15 minutes in the morning !

  68. Irise Rosa

    Irise Rosa10 days ago

    It is really good of Tasty to do the research, experiment, and comes up with this recipe. It is not too important to make the best, flawless, awesome, delicious pancake.If we can't follow the recipe or don't agree or satisfy with the recipe 'cause maybe it works for some people but others is not , then just make that by our own recipes. It is our favourite food, we feel happy to eat our favourite food( ok it still depends on the taste of it) and make it by ourselves.

  69. tropical tantrum

    tropical tantrum10 days ago

    It’s interesting that you guys said to let the batter rest for 15-30 minutes before cooking. It’s typically advices to not let batter sit around that contain baking powder/soda with a reactive ingredient that is, buttermilk, so as to not reverse the effect of leavening.

  70. that one gummy :D

    that one gummy :D10 days ago

    How to make the perfect pancakes • *add water and pancake flour together*

  71. Romain Aubert

    Romain Aubert10 days ago

    Lap intend secret dynamics reaction script import smell.

  72. Google User

    Google User11 days ago

    I tried it and it really was the best pancakes I’ve ever had!

  73. The Donuteater Gaming 300

    The Donuteater Gaming 30011 days ago

    Im swedish so we like our Pancakes flat,and we usually add berries and whipped cream and oh my gosh i am hungry just talking about that XD

  74. mar mar

    mar mar11 days ago

    Sexy voice

  75. Erika Solomon

    Erika Solomon11 days ago

    Girl... what happened to the vanilla? You needs vanilla to take away that egg rank...

  76. Panos Kom01

    Panos Kom0111 days ago


  77. aria

    aria11 days ago

    1:23 But... who eats alluminium foil anyway?

  78. Javier C

    Javier C11 days ago

    Kosher salt?? No saturday pancakes?

  79. Greeshma R

    Greeshma R11 days ago


  80. Maethany Oliveira

    Maethany Oliveira12 days ago

    This recipe is kinda shitty. I’m now afraid of diarrhea since this has so much butter.

  81. King crab

    King crab12 days ago

    *My grandma scoffs in the background*

  82. Girly Gaming101

    Girly Gaming10112 days ago

    I hate these videos becuase they always make me hungry😂 But there good tips

  83. Peter D

    Peter D12 days ago

    Shut up tasty. This only works in your perfectly prepped room where the laws of nature stop and everything is perfect. We know it took you hundreds of takes to get those and took even longer to get your room to the perfect temp. Stop baiting us

  84. Peter D

    Peter D3 days ago

    MeowMaster lucky guy

  85. MeowMaster

    MeowMaster5 days ago

    I tried these in my average kitchen and they were just like the video. They were so fluffy and so flavourful, but I would recommend using a bit less salt.

  86. Yaco Morillas Morota

    Yaco Morillas Morota12 days ago

    A little bit too salty

  87. Julianna Vega

    Julianna Vega13 days ago

    from looking at the comments of all of these tasty 101 videos i have learned that almost every one of these recipes are apparently too salty

  88. Madeleine r

    Madeleine r13 days ago

    Did you made them ugly on purpose? Cause they look really cute when they are rounded and even color:(

  89. Kimmie

    Kimmie13 days ago

    I made these this morning, they were fluffy but not so great tasting. I won't make these again.

  90. jimin jams

    jimin jams13 days ago

    Way too salty😩💀

  91. MissRapheliaRochaz

    MissRapheliaRochaz13 days ago

    I follow so sooo many pancake recipes..especially buttermilk pancake..ive been obsessed to search for the perfect recipes..and none of them have satisfying results like they claim..until i found Thank you sooo much! Cant wait to try the other!

  92. Julia I guess

    Julia I guess13 days ago

    Oh my fucking god just get to the recipe

  93. handongoc

    handongoc13 days ago

    I made this today. The pancake itself is fluffy but the taste is not good. It's salty, i have to put so much honey to balance it out..

  94. Petrinoula Dionysiou

    Petrinoula Dionysiou14 days ago

    I made this recipe and it's insanely good, IF you actually like fluffy pancakes. It might take a few tries to get it exactly right. For example the salt was too much for me (didn't use kosher). Also after a certain point I started adding the egg all at once and didn't notice a difference. Smh around here tho, I don't get why someone would try this recipe if they already know they like their pancakes another way.

  95. Reeva Sharma

    Reeva Sharma14 days ago

    Not good. Too salty

  96. Jamal Al FAYEZ

    Jamal Al FAYEZ14 days ago

    How much milk should I use & butter 😂💔 am in middle of work & wish I didn’t start this recipe 😭😭😭

  97. Crudydy Smile

    Crudydy Smile14 days ago

    Why do u bitches got to say so much unnecessary bullshit. Just show ingredients and cook hoe

  98. Jorge Saenz

    Jorge Saenz14 days ago

    Made them today, DELICIOUS! My go to recipe from now on.

  99. Dominik Kunavar

    Dominik Kunavar14 days ago

    wooow pancakes that needed 2 hours are so much more tastier than the ones when tou just fcking mix milk eggs and flavour. jeez spended my time watching these when i could do 20 of em.

  100. Jenna Mahfoud

    Jenna Mahfoud14 days ago

    Awesome recipe but I recommend using 2 tbl spoons of melted butter instead of oil

  101. parisereck

    parisereck14 days ago

    I don't get it. Why does it has to bee kosher salt?

  102. Iceman0113

    Iceman011314 days ago

    This is way to involved and complicated. I’m sure there are a lot easier recipes that make great pancakes.